Last week’s post on what we could learn about marketing from wine labels, was a great hit – thanks for all of your comments and feedback. So I thought I’d continue on with our food theme as it seems to be a popular topic for marketers AND food critics. This week, I’d like to get us all thinking about burgers!
This week we’re looking back on MarketingSherpa’s fifth annual Email Marketing Summit and what we learned from the over 600 marketers who came to Miami. Take a look at our full wrap-up report with seven takeaways
I look for good marketing no matter where I happen to be.
This morning I took a few minutes to read the cereal box sitting on the table in front of me.
I just read a great comment from someone about personalized messaging. As you know, I’m a big proponent of GETTING PERSONAL.
This new year, I couldn’t help but ask myself the question, “How is marketing going to be different this year?” I mean, every year pretty much starts out the same but something is bound to happen to jazz things up. Do not call lists, do not fax lists, Twitter.
